SAVOR St. Pete is back November 1 & 2, bringing an exciting new lineup of chefs, activations, and culinary creations to downtown St. Petersburg’s waterfront.
This year’s festival will deliver a full weekend of indulgence, featuring innovative dishes, craft beverages, and unique experiences for attendees to savor.
Executive Chef of The Melting Pot, Jason Miller, joins us with a look at what you can expect — like the 50th Golden Anniversary Fondue.
For more information or to purchase tickets, visit SavorTheBurg.com.